Few quests are more satisfying than the search for the best BBQ in Upland, CA. The scent of slow-smoked meat floating through the afternoon air was my first clue that Upland was no ordinary place for food lovers. On my first visit, a single bite from a plate of tender brisket had me plotting a return before I’d even finished the meal. That moment set off a quiet obsession: taste-testing my way through every BBQ joint in town, from lively counter spots to hole-in-the-wall favorites.
What I found along the way was a patchwork of unique BBQ styles, secret sauces, and serious dedication to the craft. Upland’s lineup isn’t just about sticky ribs or charcoal-grilled classics—it’s a mix of local legends, Hawaiian flavors, and roadside surprises. Each stop had its own charm, and not once did I leave hungry. Whether you’re a rib loyalist or someone who wants to branch out to new flavors, this guide lines up the must-try BBQ spots with zero fluff. Urban tastemakers, backyard grilling fans, and curious first-timers are all covered. Dig in to discover which place could be your new favorite.
1. Ono Hawaiian BBQ
If you’re after BBQ with a tropical twist, Ono Hawaiian BBQ on North Campus Avenue blends island comfort with Upland’s casual energy. My first visit felt like a mini getaway—no plane ticket required. Rows of grilled chicken, beef, and short ribs sizzle in the open kitchen, filling the air with a smoky-sweet aroma that hints at what’s to come.
What sets Ono apart is the punchy mix of flavors. Classics like BBQ chicken and beef are marinated in a signature savory-sweet sauce, then finished just enough to leave char marks. The Island Fire Chicken packs some heat for the adventurous.
Order a “BBQ Mix Plate” if you want the full experience. It’s a generous spread—perfectly grilled, never dry, and served with scoops of rice and macaroni salad that round out the whole meal.
2. Son of a Butcher Craft Fire
Son of a Butcher Craft Fire might sound dramatic, but one meal here and you’ll understand the hype. Tucked on North 2nd Avenue, this spot brings craft-level precision to classic BBQ. The rustic, smoke-kissed interior sets the mood even before your first bite.
What drew me back was the way each cut is slow-cooked and given distinct, layered flavors—nothing feels rushed. Their dedication shows in every forkful, especially when it comes to the brisket. It’s tender, smoked just right, and served without pretense.
You won’t regret trying the “Pitmaster Plate.” It’s an all-star line-up of brisket, chicken, and house-made sides—each element as balanced as the next. This is where Upland’s BBQ scene turns up the volume.
3. Ono Hawaiian Bbq
This Ono Hawaiian Bbq on South Mountain Avenue proves that a chain spot can still capture island BBQ spirit. The inviting scent of grilled meats greets you at the door, and the staff treats every order with care, even during a lunch rush.
Ono stands out thanks to the way it balances smoky, sweet, and savory flavors in each dish. Everything—from the perfectly glazed BBQ chicken to the flavorful beef—is made to order, never sitting too long under heat lamps.
The standout here is the “Hawaiian BBQ Beef Plate.” Thinly sliced beef, flame-grilled and glazed, lands on the plate alongside tender rice. It’s a filling, honest taste of Hawaii, right in Upland’s own backyard.
4. Big Mike’s BBQ and Catering
(909) 231-9655Call
Big Mike’s BBQ and Catering delivers that smoky backyard flavor you dream about. On my first stop, the scent of hickory was enough to pull me in from down the street. This isn’t your average grab-and-go place—it’s the spot where locals swap stories while waiting for plates piled high.
What sets Big Mike’s apart is the honest, slow-cooked approach. The brisket here gets hours on the pit, resulting in slices that are tender and deeply flavored. Portions lean generous, and sides feel home-cooked, not like an afterthought.
Order the “Two Meat Plate” for the real deal. Their chicken and tri-tip combo covers all the bases, with smoky edges and juicy bites that show Big Mike doesn’t cut corners.
5. Outback Steakhouse
Outback Steakhouse in Upland delivers a satisfying mix of hearty flavors and reliable service. My visits start with the familiar, comforting aroma that signals a meal worth sitting down for. This spot stands out with its blend of Australian-inspired charm and a menu built for serious appetites.
The barbecue options hold their own alongside the well-known steaks. The menu leans on smoky seasoning and flame-grilled technique, so even the BBQ chicken and ribs carry a rich depth without being overwhelming. The portions leave little room for post-meal regrets.
If you’re craving solid BBQ, go with the Grilled Chicken on the Barbie. It’s marinated, carefully cooked, and lets the charred flavor take center stage. For sides, their steamed veggies and loaded baked potato round things off.
6. Roundin’ 3rd
Roundin’ 3rd is where Upland’s sports crowd and food fans find common ground. I dropped in for a game night and was pleasantly surprised to discover that the BBQ offerings here aren’t just an afterthought—they’re part of the main event.
This spot stands out with its laid-back energy and crowd-pleasing barbecue plates. The buzz around the TVs is matched by the aroma drifting from the kitchen, balancing the best parts of a grill joint with the comfort of a neighborhood hangout.
Go for the BBQ Chicken Platter. It’s a solid order—meaty, generously brushed with house sauce, and paired up with crisp fries. There’s nothing fussy here, just dependable flavors that fit perfectly into a casual night out.
7. L & L Drive-Inn
L & L Drive-Inn brings the relaxed vibes of Hawaii straight to Upland’s Colonies Crossroads. On my first visit, the steady stream of regulars and the smell of grilled meats gave it away—this is a spot that takes island BBQ seriously.
What makes L & L stand out is its generous plates and unfussy, flavorful approach. You get barbecue with just the right amount of smokiness and sweetness, capturing the spirit of Hawaiian comfort food.
For the best introduction, order the BBQ Chicken Plate. The chicken comes out juicy and charred, elevated by a savory marinade that’s both familiar and unique. With classic sides like rice and macaroni salad, it’s nostalgia and novelty in each bite.
8. Barbeques Galore
Barbeques Galore is the go-to spot for anyone with a passion for grilling and backyard feasts. My first stop here, I walked in for a new set of tongs but left with enough inspiration—and hardware—to rethink my whole BBQ setup.
This shop stands out for its selection and expertise. It’s not just a place to pick up a grill. You’ll find knowledgeable staff who’ve field-tested most of what’s on display and can point you toward the best tools for your BBQ style—whether you’re a casual weekend griller or serious about your smoke rings.
If you want to upgrade your BBQ game, browse their line of charcoal and gas grills, or ask about the latest wood chips for adding layers of flavor. The right gear here means your BBQ in Upland can reach new heights.
Frequently Asked Questions
What are the best BBQ spots in Upland for takeout?
Many Upland BBQ joints offer solid takeout options. Favorites include Ono Hawaiian BBQ for island flavors, Big Mike’s BBQ for classic smoked meats, and Son of a Butcher Craft Fire for craft-style BBQ with house-made sides.
Is there halal or vegetarian BBQ in Upland?
Most BBQ spots in Upland focus on traditional meats, but some offer veggie sides and grilled vegetables. It’s worth calling ahead to ask about halal offerings, as menus change often and availability varies.
Do any places deliver BBQ in Upland?
Yes, delivery is available at several locations, including Outback Steakhouse and Ono Hawaiian BBQ through third-party apps. Check your favorite BBQ spot’s website or delivery platforms for current options.
Where can I find Hawaiian BBQ in Upland?
Ono Hawaiian BBQ, L & L Drive-Inn, and L&L Hawaiian Barbecue are Upland’s go-to spots for Hawaiian-style plates featuring BBQ chicken, beef, and traditional sides.
What’s the most popular BBQ dish in Upland?
BBQ chicken plates, slow-smoked brisket, and beef short ribs consistently top the menu at local favorites. These dishes showcase the city’s mix of classic, Southern-inspired, and Hawaiian-influenced barbecue.
Do Upland BBQ spots offer catering?
Several barbecue spots provide catering, including Big Mike’s BBQ and Catering and Son of a Butcher Craft Fire. Perfect for gatherings where smoky flavors and hearty portions are always crowd-pleasers.