Honolulu’s vibrant food scene offers a surprising depth when it comes to barbecue. Having explored many of its top spots, I can confidently say that the island’s BBQ offerings blend traditional techniques with unique local flavors. Whether it’s the smoky aroma wafting from a bustling drive-in or the carefully crafted bites at a sit-down restaurant, each place tells a story of culinary passion and cultural fusion. After sampling a variety of styles, it’s clear that Honolulu’s barbecue scene is both diverse and authentic, making it a destination for any serious BBQ lover.
What sets Honolulu apart is its ability to cater to different tastes without sacrificing quality. From Korean-style galbi to Texas-style smoked brisket, the range is impressive. Each restaurant has its own signature, yet they all share a commitment to fresh ingredients and genuine flavors. If you’re searching for the best BBQ on the island, rest assured that Honolulu has vendors who take pride in their craft. This guide will help you navigate the best of what the city offers and ensure your barbecue experience is unforgettable.
Where to find the best bbq in Honolulu, HI
Here are some of the top spots to find the best bbq in Honolulu, HI:
- Gyu-Kaku Japanese BBQ
- Bob’s Bar-B-Que
- Gen Korean BBQ House
- Tex 808 BBQ & BREWS
- Yummy Korean BBQ
- Soon’s Kal BI Drive In
- Guava Smoked
- Guava Smoked
- Sik Do Rak Restaurant
- Gyu-Kaku Japanese BBQ
1. Gyu-Kaku Japanese BBQ
Located at 307 Lewers Street, Gyu-Kaku Japanese BBQ offers an immersive yakiniku experience right in Honolulu. The restaurant’s name, meaning “Horn of the Bull” in Japanese, hints at its focus on premium grilled meats. I remember the first time I visited; the aroma of sizzling meats over a charcoal grill was unforgettable. Sharing a platter of perfectly marinated beef with friends while sipping Japanese sake created a memorable dining moment.
What sets Gyu-Kaku apart is its wide selection of meats, from the popular Harami Skirt Steak in Miso marinade to Certified Angus Kalbi Short Ribs in Tare Soy marinade. Their menu also features pork, lamb, duck, chicken, and seafood, all prepared to highlight authentic Japanese barbecue flavors. For a true taste of Honolulu’s diverse BBQ scene, ordering the Kalbi Short Ribs or the Shrimp Garlic provides a delightful reflection of Gyu-Kaku’s quality and style. Whether for lunch or dinner, this spot is a dependable choice for BBQ lovers.
2. Bob’s Bar-B-Que
Located at 1366 Dillingham Boulevard, Bob’s Bar-B-Que is a cornerstone for authentic American-style barbecue in Honolulu. I once visited on a busy weekend and found the aroma of smoky ribs drawing in locals and visitors alike. The casual atmosphere makes it easy to enjoy a hearty meal of slow-cooked meats.
What makes Bob’s stand out is its commitment to quality and flavor. Their signature BBQ Ribs are fall-off-the-bone tender, coated in a rich, tangy sauce. For a truly satisfying experience, try the Pulled Pork Sandwich or the Brisket Plate. Each dish reflects a dedication to traditional barbecue craftsmanship, making it a must-visit for BBQ enthusiasts in Honolulu.
3. Gen Korean BBQ House
Located at 1450 Ala Moana Boulevard, Gen Korean BBQ House offers an interactive dining experience in the heart of Honolulu. I enjoyed visiting with friends, where the fun of grilling our own meats over smoky flames made the meal memorable. The spacious setting and attentive service make it ideal for both casual and special occasions.
What truly makes Gen Korean BBQ stand out is its extensive selection of high-quality meats and fresh vegetables. I recommend trying the Galbi Short Ribs and Pulled Pork, which showcase their commitment to flavor and freshness. The restaurant’s emphasis on gluten-free options also makes it a flexible choice for diverse dietary preferences. For excellent Korean-style BBQ in Honolulu, Gen Korea delivers authentic taste and a lively atmosphere.
4. Tex 808 BBQ & BREWS
Situated at 930 Valkenburgh Street, Tex 808 BBQ & BREWS brings a taste of Texas to Honolulu. I visited on a sunny weekend and was impressed by the hearty, smoky aromas filling the air. The welcoming atmosphere and friendly staff made me feel right at home, whether dining in or taking out.
What makes Tex 808 stand out is its commitment to authentic Texas-style barbecue. The Brisket Plate and Pork Ribs are superb—slow-cooked to tender perfection with rich, flavorful seasonings. Pair them with their signature BBQ Sauce or a cold craft beer. For a true taste of the Lone Star State in Honolulu, Tex 808 BBQ & BREWS offers quality, authenticity, and comfort all in one place.
5. Yummy Korean BBQ
Located within Ala Moana Shopping Center, Yummy Korean BBQ offers an authentic and flavorful Korean grilling experience in Honolulu. I visited during a weekend brunch and was greeted with warm hospitality. Watching meats sizzle on the grill while enjoying an array of side dishes made the meal both fun and satisfying.
Yummy Korean BBQ distinguishes itself with its fresh, high-quality ingredients and vibrant flavors. I highly recommend ordering the Galbi Short Ribs and Pork Belly, which are expertly marinated and tender. The variety of banchan (side dishes) complements the grilled meats perfectly. For anyone seeking genuine Korean BBQ in Honolulu, Yummy Korean BBQ delivers a hearty, flavorful experience rooted in tradition and quality.
6. Soon’s Kal BI Drive In
Located at 898 Ala Lilikoi Street, Soon’s Kal BI Drive In is a beloved spot for hearty Korean BBQ in Honolulu. I had the pleasure of stopping by after a day at the beach, and the unmistakable smell of grilled meats drew me in. The casual setting makes it perfect for a quick, satisfying meal.
What makes Soon’s stand out is its generous portions and authentic flavors. I recommend trying the Kalbi Short Ribs, which are tender and flavorful, marinated to perfection. Their Pork Belly is another must-order, offering a crispy, succulent eating experience. For delicious Korean BBQ in Honolulu that emphasizes quality and tradition, Soon’s Kal BI Drive In hits the mark every time.
7. Guava Smoked
+1 808-913-2100
See Menu
Located at 567 Kapahulu Avenue, Guava Smoked offers a unique take on “Local Style” smoked meats and fish in Honolulu. I once ordered a plate lunch here, and the rich, smoky flavors immediately impressed me. The casual atmosphere makes it perfect for a relaxed meal with friends or family.
What sets Guava Smoked apart is its dedication to traditional Hawaiian smoking techniques combined with fresh local ingredients. I suggest trying their Board-Style Smoked Fish or Meat Platters, ideal for sharing or catering large gatherings. Every bite reflects their commitment to authentic, high-quality smoked dishes. For a true taste of local Hawaiian BBQ, Guava Smoked provides flavor and tradition in every dish.
8. Guava Smoked
Located at 1637 Republican Street, Guava Smoked offers a distinctive Hawaiian take on smoked barbecue. I visited after a day exploring Honolulu, and the inviting outdoor balcony allowed me to enjoy my meal in the fresh island air. The aroma of smoked meat immediately drew me in, promising a satisfying experience.
What makes Guava Smoked stand out is its dedication to authentic, local-style smoked dishes that reflect Hawaiian traditions. I recommend trying their Smoked Fish and Pork for a true taste of their craft. They also cater to diverse dietary needs with vegan and dairy-free options. For a memorable and flavorful Hawaiian barbecue, Guava Smoked delivers quality and authentic local flavors in every bite.
9. Sik Do Rak Restaurant
Located at 655 Keeaumoku Street, Sik Do Rak Restaurant offers an authentic Korean BBQ experience in Honolulu. I visited during dinner, and the lively atmosphere combined with the aroma of grilling meats made it an unforgettable meal. The attentive service ensured every need was met, making it a comfortable spot for both casual dining and special occasions.
What makes Sik Do Rak stand out is its high-quality, marinated meats and a broad selection of traditional Korean dishes. I highly recommend ordering the Galbi Short Ribs, which are tender and full of flavor, or the Pork Belly that’s crispy on the outside and juicy inside. Their focus on freshness and authenticity makes Sik Do Rak a favorite for Korean BBQ enthusiasts in Honolulu.
10. Gyu-Kaku Japanese BBQ
Located at 1339 North School Street, Gyu-Kaku Japanese BBQ offers an authentic yakiniku experience in Honolulu. I recall visiting on a cozy evening, where shared plates of smoky, perfectly grilled meats created a lively, convivial atmosphere. The ability to cook your own selection at the table adds a fun, interactive element to the meal.
What makes Gyu-Kaku stand out is its wide variety of high-quality meats, including the popular Harami Skirt Steak in Miso marinade and Certified Angus Kalbi Short Ribs in Tare Soy marinade. Their selection of pork, lamb, and seafood ensures there’s something for everyone. For a memorable BBQ experience that captures Japanese technique and flavors, Gyu-Kaku delivers both quality and a vibrant dining environment.
More Things to Try in Honolulu, HI
Frequently Asked Questions
Q1: What are the best types of BBQ to try in Honolulu?
A1: Honolulu offers a variety of styles, including Korean BBQ, Japanese Yakiniku, Hawaiian smoked meats, and classic American barbecue. Popular dishes include short ribs, kalbi, smoked fish, and brisket.
Q2: Are there BBQ spots suitable for dietary restrictions?
A2: Yes. Many restaurants offer gluten-free, vegan, or dairy-free options. Always check menus or call ahead to ensure your needs are met.
Q3: Can I get BBQ for takeout or delivery?
A3: Absolutely. Most places, including Gyu-Kaku and Guava Smoked, offer takeout and delivery, making it easy to enjoy Honolulu’s BBQ at home.
Q4: What is the typical price range for BBQ in Honolulu?
A4: Prices vary from casual spots around $10-20 per person to pricier restaurants with premium selections, usually around $30 or more.
Q5: Are there family-friendly BBQ restaurants in Honolulu?
A5: Yes, many restaurants like Bob’s Bar-B-Que and Guava Smoked provide a casual environment suitable for families and groups.