Finding the best barbecue in Columbia, SC, is like uncovering a hidden treasure. Over the years, I’ve savored everything from smoky ribs to tender pulled pork, each bite offering a glimpse into the city’s rich culinary tradition. Some experiences stand out—like a slow-cooked brisket that practically melts in your mouth, or barbecue that’s perfectly seasoned with just the right balance of spice and sweetness. Columbia’s barbecue scene combines Southern charm with bold flavors, making it a must-explore for any barbecue lover.
If you’re searching for a place that consistently delivers exceptional smoked meats with authenticity and character, you’re in the right spot. I’ve researched and tasted at numerous spots across the city, and I know the ins and outs of what makes each unique. This guide will show you some of the top destinations for barbecue in Columbia, SC, ensuring your culinary journey is full of memorable bites. Whether you’re a local or just passing through, these establishments promise to satisfy your craving for genuine Southern smoked goodness.
Where to find the best bbq in Columbia, SC
Here are some of the top spots to find the best bbq in Columbia, SC:
- Little Pigs BBQ
- Midwood Smokehouse
- The War Mouth
- Doc’s Barbeque & Southern Buffet
- Palmetto Pig
- Maurice’s Piggie Park BBQ
- Big T’s Bar-B-Que
- Maurice’s Piggie Park BBQ
- Maurice’s Piggie Park BBQ
- RB’s Bodacious Barbeque
1. Little Pigs BBQ
Located at 4927 Alpine Rd, Little Pigs BBQ is a beloved spot for authentic Southern barbecue in Columbia, SC. I recall visiting on a sunny afternoon, drawn by their reputation for quality smoked meats. The warm, friendly atmosphere made it feel like a family gathering—something you don’t always find elsewhere.
What sets Little Pigs apart is their dedication to classic flavors with a focus on freshness and precision. The smoked ribs and pulled pork sandwiches are standout choices—rich, tender, and seasoned just right. If you’re craving a true taste of Columbia’s barbecue, their BBQ buffet offers a delightful array that reflects their mastery and authentic style. It’s a spot where tradition and flavor meet seamlessly.
2. Midwood Smokehouse
Tucked away at 702 Cross Hill Rd, Midwood Smokehouse offers a true taste of North Carolina-style barbecue in Columbia, SC. I visited on a cozy evening and was impressed by their commitment to quality, especially the use of NC hickory wood for smoking. The inviting atmosphere makes it perfect for casual at-home dining or sharing with friends.
What makes Midwood Tobacco stand out is their focus on both flavor and health. Their gluten-free options make it easy for everyone to enjoy. For a signature dish, try their brisket or pulled pork plate—smoky, tender, and packed with flavor, it’s a true reflection of their dedication. The quality and craftsmanship behind each dish make Midwood Smokehouse a top choice for barbecue lovers in Columbia.
3. The War Mouth
Located at 1209 Franklin St, The War Mouth is a cozy spot renowned for its creative approach to traditional barbecue. I visited during dinner and was captivated by the inviting atmosphere and the bold flavors that set it apart. Every dish showcases a passion for authentic Southern cooking with a modern twist.
What makes The War Mouth special is their ability to balance classic barbecue with innovative flavors. The smoked brisket and ribs are consistently tender and flavorful, reflecting their commitment to quality. For a memorable meal, try their BBQ sandwich topped with house-made sauce. It encapsulates their style—savory, smoky, and unmistakably satisfying.
4. Doc’s Barbeque & Southern Buffet
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Located at 1601 Shop Rd, Doc’s Barbeque & Southern Buffet is a local favorite for its hearty Southern flavors. I stopped by during a busy lunch hour and was greeted by a warm, lively atmosphere. Their proximity to downtown and I-77 makes it an easy choice for a quick, satisfying meal.
What makes Doc’s stand out is their diverse Southern buffet options alongside classic barbecue. The pulled pork and baked ribs are expertly prepared—juicy and flavorful, embodying true Southern tradition. For a true taste of Columbia’s barbecue, I recommend trying their barbecue plate with sides like collard greens or cornbread. It’s a place that combines quality, convenience, and authentic Southern comfort food.
5. Palmetto Pig
Nestled at 530 Devine St, Palmetto Pig has been a staple in Columbia’s barbecue scene for many years. I visited on a relaxed evening and was immediately impressed by the warm, welcoming atmosphere. Their long-standing reputation hints at a commitment to authentic Southern flavors and consistent quality.
What sets Palmetto Pig apart is its blend of tradition and simplicity. The slow-smoked ribs and pulled pork are beautifully tender, with just the right amount of smoky richness. For a satisfying meal, I recommend their barbecue platter, paired with classic sides like baked beans or coleslaw. It’s a restaurant that delivers genuine, satisfying barbecue that keeps customers coming back.
6. Maurice’s Piggie Park BBQ
Located at 107 Clemson Rd, Maurice’s Piggie Park BBQ has been a family favorite in Columbia since 1953. I stopped by during lunch and was greeted with the inviting aroma of hickory-smoked meat. Their dedication to authentic, old-fashioned BBQ truly shines through in every bite.
What makes Maurice’s special is their slow-cooking process—over hickory coals for 24 hours. The ribs, chicken, and brisket are cooked without preservatives or chemicals, resulting in pure, smoky flavors. I recommend the barbecue plate with their signature sides for a genuine taste of Columbia’s tradition. It’s a place where quality and history come together in every meal.
7. Big T’s Bar-B-Que
+1 803-776-7132
Located at 7535 Garners Ferry Rd, Big T’s Bar-B-Que offers a straightforward yet satisfying take on Southern barbecue. I visited for a weekday lunch and found the atmosphere friendly and inviting. The focus here is on hearty, flavorful food served in generous portions.
What makes Big T’s stand out is its consistency and classic approach to barbecue. The smoked ribs and pulled pork sandwiches are especially popular—tender, smoky, and seasoned just right. For a true taste of Columbia, try their barbecue platter paired with traditional sides like baked beans and coleslaw. It’s a reliable spot that delivers authentic barbecue with a warm, welcoming vibe.
8. Maurice’s Piggie Park BBQ
At 800 Elmwood Ave, Maurice’s Piggie Park BBQ has been a Columbia staple since 1953. I remember visiting on a breezy weekend and being drawn in by the irresistible smoky aroma. Their commitment to traditional methods makes every bite a true Charleston-style barbecue experience.
Their secret is cooking on hickory wood-fired pits for 24 hours, without additives or chemicals. The ribs, chicken, and brisket are tender, smoky, and bursting with flavor. For a satisfying meal, I recommend the barbecue plate paired with classic sides. Maurice’s stands out for its authenticity and long history of quality.
9. Maurice’s Piggie Park BBQ
Located at 4411 Devine St, Maurice’s Piggie Park BBQ is a celebration of true Southern barbecue in Columbia. I had the pleasure of visiting on a weekend, and the smell of hickory smoke was impossible to resist. Their dedication to traditional cooking methods shines through in every dish.
What makes Maurice’s special is their commitment to authenticity. Their hickory wood-fired pits cook the meat for 24 hours, creating a rich, smoky flavor free of preservatives. The ribs, chicken, and brisket are tender and flavorful, embodying the essence of old-fashioned barbecue. For a classic experience, try the barbecue plate with sides like baked beans or coleslaw. Maurice’s stands out as an enduring favorite for genuine, quality barbecue.
10. RB’s Bodacious Barbeque
(803) 251-0303Call
Situated at 1901 Main St in downtown Columbia, RB’s Bodacious Barbeque is a go-to spot for flavorful, hearty barbecue. I visited during a busy lunch hour and was greeted by a warm, inviting atmosphere. The aroma of slow-smoked meat filled the air, signaling quality craftsmanship.
RB’s stands out for its commitment to authentic barbecue, offering a variety of smoked meats. The pulled pork and ribs are especially popular—tender, smoky, and rich in flavor. For a satisfying meal, I recommend their barbecue platter with traditional sides like baked beans and coleslaw. It’s a reliable choice for anyone craving genuine Columbia-style barbecue.
More Things to Try in Columbia, SC
Frequently Asked Questions
Q: What are the best barbecue spots in Columbia, SC?
A: Some of the top choices include Little Pigs BBQ, Maurice’s Piggie Park, and Midwood Smokehouse. These places are known for their authentic, smoky flavors and consistent quality.
Q: What style of barbecue is popular in Columbia, SC?
A: Columbia features a mix of Southern-style barbecue, with plenty of smoked pork, ribs, and brisket. Many restaurants use hickory or oak wood for traditional slow-smoking methods.
Q: Are there barbecue restaurants with gluten-free options?
A: Yes, places like Midwood Smokehouse offer gluten-free options, ensuring everyone can enjoy their flavorful smoked meats.
Q: Do Columbia BBQ joints offer takeout or delivery?
A: Most spots, including The War Mouth and Maurice’s Piggie Park, provide takeout and delivery services for convenience.
Q: Are alcohol beverages available at BBQ restaurants?
A: Many establishments, such as Home Team BBQ, serve drinks including beer and cocktails to complement your meal.