Ask anyone in Colorado Springs about barbecue, and you’ll quickly see the locals light up. This city knows its way around a smoker. You get that first whiff—rich woodsmoke, slow char, a promise of sauce-stained fingers—and suddenly, you forget you ever planned to count calories this week. Whether it’s brisket that falls apart when nudged or chicken with just the right snap, Colorado Springs is stacked with spots that take barbecue seriously.
Exploring these places feels like treasure hunting for the next best bite. I’ve sat elbows-deep in ribs that almost didn’t need sauce, and I’ve watched old family arguments break out over chopped pork sandwiches. Every pitmaster in this town has a secret, a story, and most importantly, a loyal crowd. If you want to know where to find barbecue that justifies the mess, this guide rounds up the must-try joints for every kind of BBQ lover. Looking for smoky, slow, peppery, or sweet? This list boils it down to the real stars.
Where to find the best bbq in Colorado Springs, CO
Here are some of the top spots to find the best bbq in Colorado Springs, CO:
- Front Range Barbeque
- Rudy’s Country Store and Bar-B-Q
- Tucanos Brazillian Grill
- Hacienda Colorado
- Bird Dog BBQ
- Famous Dave’s Bar-B-Que
- Bird Dog BBQ
- T-Byrds Tacos & Tequila
- Dickey’s Barbecue Pit
- Charlie’s Pit Bar B Que
1. Front Range Barbeque
Front Range Barbeque stakes its claim on genuine southern flavor, right in scenic Old Colorado City. The vibe is relaxed, and it feels like you could linger all afternoon—easygoing staff, historic surroundings, the works.
What drew me back was the brisket—smoked slow, rich with bark, and somehow both tender and deeply flavorful. Their pulled pork is a close second, always juicy and never masked by heavy sauce. You’ll find live music here on many nights, which pairs well with a stack of ribs and a cold glass of sweet tea.
Try the smoked chicken if you want something lighter but still classic. It’s not just a meal, it’s a taste of the South with an unmistakable Colorado twist. Don’t skip their house-made sides.
2. Rudy’s Country Store and Bar-B-Q
Step inside Rudy’s Country Store and Bar-B-Q, and you’ll understand why Texas barbecue wins so many loyal fans. This is brisket country. The setup is straightforward—long communal tables, paper towels instead of napkins, and zero pretension. It’s all about the flavor.
I once watched a whole table fall quiet after their first bite of turkey here. That says something. The brisket and smoked turkey are tender with a peppery, smoky punch that’s hard to beat. Sides like the creamed corn keep regulars coming back, and the staff’s easygoing humor never misses.
Order the brisket by the half-pound if you’re serious. Combine it with a heap of potato salad, and you’ll see why Rudy’s is a local favorite for down-to-earth BBQ in Colorado Springs.
3. Tucanos Brazillian Grill
Tucanos Brazilian Grill brings an atmosphere that’s equal parts spectacle and comfort. Skewers parade from table to table, filling the air with the aroma of spice and charcoal. You set the pace—green to keep the food coming, red when you need a break. Kids are as entertained as the grown-ups here.
My go-to is anything touched by their grill, but the beef and grilled pineapple always impress. The sirloin is sliced hot, juicy, and seasoned with just the right amount of salt. The pineapple, warm and caramelized, acts as both dessert and palate cleanser.
Tucanos’ award-winning Salad Festival brings relief from the richness, with fresh, crisp options and bright flavors. If you want BBQ that offers flair and variety, this churrascaria is unmatched in Colorado Springs.
4. Hacienda Colorado
Hacienda Colorado puts a modern spin on traditional flavors. Here, Mexican-inspired dishes get a Rocky Mountain refresh—think fire-grilled meats and salsas bursting with brightness. The setting is lively but relaxed, perfect for anything from date night to a family feast.
I was hooked after trying their mesquite-grilled chicken. It comes seasoned to perfection and smoky straight off the grill. Combine that with fire-roasted corn or fresh guacamole, and you get a meal with real depth.
If you’re looking for BBQ with a twist, opt for the steak or chicken fajitas. The aromas reach your table before the dish does. Hacienda Colorado proves BBQ doesn’t have to be traditional to be memorable.
5. Bird Dog BBQ
Bird Dog BBQ is the spot for those who prefer barbecue with a rebellious twist. Oklahoma-style BBQ gets the Colorado treatment here—smokier, bolder, and just plain fun. The place is always buzzing, and there’s a laid-back vibe that says you’re among BBQ people.
My plate was piled high with pulled chicken and smoky turkey, both succulent and finished with their house-made, gluten-free sauces. The spicy sauce in particular brings out a zing you won’t forget. Portions here are generous, so come hungry or bring backup.
Don’t leave without trying the burnt ends or their signature baked potato topped with BBQ meat. Bird Dog BBQ proves you don’t have to stick to tradition to nail barbecue.
6. Famous Dave’s Bar-B-Que
Famous Dave’s Bar-B-Que takes backyard barbecue to a whole new level. With decades of pitmaster experience behind every plate, you know you’re in for something special. The place bustles with families, regulars, and anyone hunting for serious smoke and spice.
The St. Louis-style ribs are a must here. Each rib is slow-cooked and slathered with sauce that has won countless awards. The beef brisket and BBQ chicken bring that same trademark smokiness and tenderness, making every bite a contender for your new favorite.
Check out the house-made sides—coleslaw, cornbread, and beans are all classic accompaniments. This is the spot in Colorado Springs for barbecue done on a grand, flavorful scale.
7. Bird Dog BBQ
Bird Dog BBQ’s Centennial Boulevard spot feels like a true neighborhood find. Oklahoma-style BBQ meets bold Colorado touches here, with flavors that never shy away. The place hums with energy, but the pace is easy and friendly.
The brisket is always a safe bet—smoked to a deep tenderness and sliced just thick enough. Their turkey, equally smoky, becomes a standout with Bird Dog’s tangy house-made sauces. Quick counter service means you’ll get your fix fast, even during busy lunch hours.
Burnt ends draw a crowd, and the baked potato buried under a mountain of barbecue brings pure comfort. If you crave hearty portions and unfussy, outstanding BBQ in Colorado Springs, this place is a sure thing.
8. T-Byrds Tacos & Tequila
T-Byrds Tacos & Tequila puts a cheeky spin on downtown Colorado Springs dining. The vibe is playful, the staff is sharp, and tacos take center stage. It’s a place where groups come to linger and newcomers feel immediately at home.
What hooked me was their smoked chicken taco—savory, moist, and tucked into a warm tortilla with all the right fixings. The sweet potato taco offers a great alternative, packing bold flavor and just the right bite. Every plate here feels fresh, bright, and never overloaded.
Order a sampler if you’re indecisive. House-made salsas add extra flair, and every taco highlights their knack for balancing smoke and zest. For BBQ inspiration wrapped in a tortilla, T-Byrds gets it right.
9. Dickey’s Barbecue Pit
Dickey’s Barbecue Pit has a reputation for keeping things classic and crowd-pleasing. The aroma of slow-smoked meats greets you at the door, setting the stage for Texas-style barbecue done right. Fast service and a laid-back vibe make it easy to settle in or grab your meal to go.
Brisket here stands out for its melt-in-your-mouth texture. The pulled chicken is always juicy, best paired with one of their tangy house sauces. If you’re up for a little variety, combo plates let you try a bit of everything, sides included.
Favorites like the smoked turkey breast and classic mac and cheese make repeat appearances at my table. This spot brings reliable, satisfying BBQ that never feels overcomplicated—just honest flavors and generous portions.
10. Charlie’s Pit Bar B Que
(719) 632-9452Call
Charlie’s Pit Bar B Que has the feel of a local legend—no frills, just years of well-earned reputation. The barbecue sauce here is world famous for a reason; tangy, perfectly spiced, and good on about everything.
Ribs take center stage, smoked until the meat gently pulls away from the bone. I first stopped in for a quick lunch, but the brisket tempted me back—tender, smoky, and always piled high. The laid-back, neighborhood vibe means everyone feels welcome, whether you’re a first-timer or a regular.
If sides are your thing, don’t miss the baked beans. They carry that house-made flavor only found in true family spots. Charlie’s Pit is old-school BBQ that never loses its charm.
More Things to Try in Colorado Springs, CO
Frequently Asked Questions
What style of barbecue is most popular in Colorado Springs?
Colorado Springs BBQ is a true mix of influences—expect to find everything from Texas brisket and Oklahoma-style burnt ends to Southern smoked chicken. The city’s best spots serve up regional favorites with a local twist.
Are there any halal or strictly haram-free BBQ options in Colorado Springs?
While some BBQ restaurants offer a variety of meat options, it’s best to call ahead and ask about halal choices. Most reputable BBQ spots clearly detail their ingredients or meat sourcing on their menus or websites.
Which places offer gluten-free BBQ dishes?
Many BBQ joints in Colorado Springs, including Bird Dog BBQ and Front Range Barbeque, offer gluten-free options. Always double-check with the staff before ordering, as recipes and preparation can change.
Where can I find the best BBQ for families or groups?
Spots like Rudy’s Country Store and Bar-B-Q, Famous Dave’s, and Tucanos Brazilian Grill are family-friendly and spacious, making them solid choices for groups or celebrations.
Do any of these BBQ restaurants offer delivery or takeout?
Yes, almost all major BBQ spots in Colorado Springs provide takeout, and many now deliver through their own services or local food apps. Check each location’s website for their most current delivery options.
What are the must-try BBQ dishes unique to Colorado Springs?
Keep an eye out for smoked brisket, turkey, and burnt ends—these appear on most menus with local twists. Some spots, like Bird Dog BBQ, also serve hearty BBQ potatoes loaded with slow-smoked meats and sauces.
Is it easy to find vegetarian or vegan BBQ options in the city?
Several places now offer vegetarian-friendly BBQ side dishes, and you’ll find vegan and gluten-free options at larger or more modern BBQ joints like Hacienda Colorado. However, true BBQ is meat-centered, so selection can be limited.