Las Vegas wears many hats. To some, it’s all neon and spectacle. To food lovers, though, it’s a playground. When it comes to barbecue, this city serves up an array of flavors that stretch far beyond the Strip. Whether you’re after tender brisket, wood-fired chicken, or inventive takes that whisper with smoky intrigue, you’ll find plenty of places turning up the heat.
I once roamed the city on a self-assigned mission to track down barbecue worth remembering. Every stop was a new story—sharp aromas drifting from hidden kitchens, slow-cooked meats ready to collapse at the touch of a fork, and sauces with the kind of depth that make you want to linger. If you’ve ever chased that perfect plate, you’ll know what I mean. Get ready to explore the standouts. This list brings together must-try barbecue spots in Las Vegas, with flavors and experiences for every craving.
Where to find the best bbq in Las Vegas, NV
Here are some of the top spots to find the best bbq in Las Vegas, NV:
- Tacos & Beer
- John Mull’s Meats & Road Kill Grill
- Rollin Smoke Barbeque
- California Pizza Kitchen Fashion Show Mall
- Virgil’s Real BBQ – Las Vegas
- Cañonita
- Rick’s Rollin Smoke Bbq & Tavern
- Wahlburgers
- Lucille’s Smokehouse Bar-B-Que
- Jessie Raes BBQ
1. Tacos & Beer
Tucked away from the chaos of the Strip, Tacos & Beer offers a lively twist on classic barbecue fare. I remember my last visit—drawn in by the wafting smoke, I stayed for the inventive flavors. The menu surprises you with its blend of slow-cooked meats and elevated Mexican street food.
The smoked brisket tacos are a standout. Juicy, smoky, and served with vibrant salsas, they capture everything good about barbecue in just a few bites. There’s a smart selection of vegetarian and gluten-free dishes, making the spot even more inviting.
Pair your meal with a fresh craft soda or one of their many local brews. Tacos & Beer is all about relaxed vibes, rich flavor, and brilliant creativity on a plate.
2. John Mull’s Meats & Road Kill Grill
John Mull’s Meats & Road Kill Grill blends old-school charm with serious barbecue skill. My first visit had me navigating the butcher shop lines before I even saw a smoker—always a good sign. The staff serves up insider tips and samples, making you feel like a regular.
The brisket here is worth a detour. It’s moist, deeply smoked, and sliced to order. Don’t miss the tri-tip or the burnt ends; both are bold, flavorful, and capture that slow-cooked magic unique to this institution. The pulled chicken is another highlight—tender, smoky, and paired well with their house-made sauces.
Hearty sides like baked beans and potato salad round things off. John Mull’s is a genuine Las Vegas BBQ landmark—where carnivores always leave satisfied.
3. Rollin Smoke Barbeque
Rollin Smoke Barbeque is the kind of spot where you catch the aroma before you see the sign. On my last trip, I found myself hanging around just to watch racks of meat leaving the smoker—there’s a rhythm here that serious BBQ fans instantly recognize.
Their standout is the slow-smoked beef brisket, expertly charred on the outside and melt-in-your-mouth tender inside. The rib tips and pulled chicken hold their own, juicy and packed with flavor from house-made rubs.
Don’t sleep on the classic sides: rich mac and cheese and tangy coleslaw are perfect with every bite. Rollin Smoke is all about unpretentious, big flavor BBQ done right—a staple for anyone chasing real smoke in Las Vegas.
4. California Pizza Kitchen Fashion Show Mall
California Pizza Kitchen Fashion Show Mall gives modern, West Coast energy to classic comfort food. The vibe is upbeat, and the open layout makes you linger a little longer. I found myself drawn in by the promise of inventive toppings and left hooked by the creative flavors.
The BBQ chicken pizza (made halal by request) is the signature dish. With smoky sauce, juicy chicken, and fresh herbs, it strikes the perfect balance between sweet and tangy. It’s not your traditional barbecue, but that’s what sets it apart—memorable, approachable, and full of flavor.
Round out your meal with a refreshing salad or roasted veggie starter. This spot shines for groups who want variety and bold, barbecue-inspired bites in a lively setting.
5. Virgil’s Real BBQ – Las Vegas
Virgil’s Real BBQ – Las Vegas brings the soul of Southern barbecue to the heart of the LINQ Promenade. My first time there, the scent of slow-smoked meats pulled me through the doors. Every corner of the menu feels like it’s been perfected over countless backyard cookouts.
The BBQ chicken and brisket are both essential orders. The chicken is smoky and tender, with a sweet-spiced glaze, while the brisket is sliced thick and melts with every bite. Sides like collard greens and cornbread feel classic and comforting.
This spot is perfect for groups and serious BBQ hunters. Virgil’s stands out for its commitment to authentic Southern flavor—served fast but never rushed.
6. Cañonita
+1 702-420-2561
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Cañonita mixes waterfront views with a menu that feels both classic and surprising. I remember sitting beside the Grand Canal, watching gondoliers pass by, as sizzling plates arrived full of smoky aromas. The place balances time-honored tradition with inventive twists that keep each visit fresh.
The Santa Rosa Barbacoa is the reason I keep craving a return. Slow-cooked and tender, it captures deep flavors and just the right hit of spice. The Carne Asada is another standout, cooked to perfection and balanced with house-made sauces and bright salsas.
Cañonita’s attention to heritage is clear in every bite, and their use of quality ingredients shines through. It’s a must for anyone looking for authentic BBQ-inspired Mexican dishes in Las Vegas.
7. Rick’s Rollin Smoke Bbq & Tavern
Rick’s Rollin Smoke BBQ & Tavern offers smoky goodness just steps away from downtown action. On my last visit, I was greeted by the aroma of oak and hickory before I even reached the door. The space buzzes with energy, and the menu delivers bold flavors with a Southern edge.
The smoked brisket and pulled chicken are the big draws. Each bite arrives juicy and brimming with real smoke, while the seasoning hints at slow, patient cooking. Their classic sides like creamy coleslaw and mac and cheese round out the meal.
Rick’s Rollin Smoke is ideal if you crave rich, hearty barbecue without any fuss. It’s barbecue done with confidence—no tricks, just deep flavor in every forkful.
8. Wahlburgers
Wahlburgers brings a bit of Hollywood charm to the heart of Las Vegas, with a menu that balances familiarity and fun. There’s always a buzz here, and the open kitchen keeps things lively. My visit was defined by friendly staff and smart twists on classic comfort bites.
If you’re searching for BBQ flavor, the BBQ chicken sandwich is a standout. Smothered in house-made BBQ sauce, it’s juicy, sweet, and smoky, wrapped in a toasted bun. With options for gluten-free diners, it’s easy for everyone to find a favorite.
Wahlburgers stands out for its consistency and playful spirit. It’s a great spot to refuel after exploring the Strip, especially if you crave reliable barbecue-inspired eats in a relaxed setting.
9. Lucille’s Smokehouse Bar-B-Que
Lucille’s Smokehouse Bar-B-Que pairs classic Southern style with a Las Vegas twist. Every meal feels like a blend of tradition and lively hospitality. During my last visit, the warm welcome was matched by the unmistakable aroma of slow-cooked meats wafting through the air.
The standout here is the smoked turkey and BBQ chicken. Both capture deep, wood-fired flavor and arrive juicy, never dry. The turkey is especially tender, perfect with a drizzle of their sweet-spicy house sauce. For sides, the creamy mac and cheese and garlic mashed potatoes are must-orders—they soak up every bit of sauce.
Lucille’s delivers quality and comfort in every bite, making it a top pick for anyone seeking crowd-pleasing barbecue in a welcoming setting.
10. Jessie Raes BBQ
Jessie Raes BBQ is no stranger to local hype. It’s where you go for true, low-and-slow barbecue built on smoky depth and homemade sauces. My first visit ended with sauce-stained hands and a stubborn craving for days afterward.
The brisket and pulled chicken are standouts, both fall-apart tender with just the right smoke ring. Their house-made sweet and tangy sauces are excellent for dipping or drizzling, giving each bite a punch of personality. Don’t overlook the burnt ends, either—they’re rich and perfectly caramelized.
Jessie Raes makes BBQ personal, approachable, and packed with flavor. For anyone hunting genuine, house-smoked barbecue in Las Vegas, this spot is an easy recommendation.
More Things to Try in Las Vegas, NV
Frequently Asked Questions
What type of BBQ is most popular in Las Vegas?
Las Vegas BBQ spots blend styles, but you’ll notice heavy influences from Texas and the Carolinas. Expect plenty of slow-smoked brisket, ribs, and BBQ chicken—each with their own regional spin.
Are there BBQ restaurants in Las Vegas that offer halal options?
Yes, several places—such as California Pizza Kitchen or select BBQ spots—can prepare halal meats upon request. Always call ahead to confirm current options.
Where can I find the best BBQ near the Las Vegas Strip?
Some top picks close to the Strip include Rollin Smoke Barbeque, Virgil’s Real BBQ, and Jessie Raes BBQ. Each offers a unique twist on classic smoked meats and hearty sides.
Can I find vegetarian or vegan choices at Las Vegas BBQ joints?
Absolutely. Many BBQ restaurants in Vegas offer vegetarian-friendly items, like smoked mushrooms, veggie tacos, or hearty salads—without sacrificing flavor.
Which BBQ place is best for large groups or families?
Spots like Lucille’s Smokehouse Bar-B-Que and Virgil’s Real BBQ have spacious seating, sharable platters, and a welcoming atmosphere that makes hosting groups easy.
Do Las Vegas BBQ restaurants offer takeout or delivery?
Yes, most of the popular BBQ restaurants offer takeout, and many provide delivery through third-party apps. It’s a convenient way to enjoy barbecue in your hotel or at home.