There’s something about the scent of slow-cooked meat and the sizzle from the smoker that turns even a quick roadside stop into a full-fledged craving. Virginia Beach isn’t just about the ocean and boardwalk—it’s a city with its own thriving tradition of barbecue, from tender brisket to fall-off-the-bone ribs. And after a fair share of saucy napkins and smoky hands, I can say with confidence: this place knows how to fire up a pit.
Finding the best BBQ in Virginia Beach is a flavorful journey, not a wild goose chase. Whether you like your sauce sweet, spicy, or somewhere in the mysterious in-between, there’s a spot for every taste and every mood. Ready to meet the smoke masters of Virginia Beach? Let’s savor the search together.
Where to find the best bbq in Virginia Beach, VA
Here are some of the top spots to find the best bbq in Virginia Beach, VA:
- Mission Bbq
- The Beach Bully
- Rib City
- Dave’s BBQ
- Pierce’s Pit Barbecue
- Malbon Bros.
- Taste Of Texas
- Pungo Boys Bbq
- Mobile Pig-Nic Barbecue
- Redwood Smoke Shack – Nimmo Pkwy
1. Mission Bbq
Mission BBQ on S Independence Blvd is the kind of place where you walk in and feel the hum of energy from both the kitchen and the crowd. This spot is fiercely patriotic, but the barbecue steals the show—a proper nod to Southern tradition, blended with creative sauces and house-smoked meats.
The brisket here is cut thick and always juicy, with just enough smoke to linger without overpowering. For a taste of what Mission does best, try the sliced turkey, pulled chicken, or the melt-in-your-mouth ribs. Each comes with the option to experiment with different regional sauces—trust me, the Memphis Belle adds a real punch.
Families and solo diners find comfort here, and gluten-free options mean just about everyone finds something to love. If I had to pick one: brisket sandwich, extra onions, side of green beans. That’s Mission in a bite.
2. The Beach Bully
Set just a short stroll from the oceanfront, The Beach Bully is a true Virginia Beach gem where barbecue feels like a local tradition. The vibe is casual, with generous seating inside and out—an easy spot to unwind after a day at the beach or boardwalk.
I still remember the first time I tried their pulled chicken: smoky, moist, and piled on a soft roll, it turned what I thought would be a quick lunch into a lingering, second-helping affair. The Beach Bully knows its way around ribs too—their dry rub strikes the perfect balance between savory and sweet, finished just right on the pit.
Order a combo platter if you can’t decide, and don’t skip the coleslaw—that’s where their attention to detail shines. This place has barbecue nailed, no airs, just good food done right.
3. Rib City
Rib City’s name says a lot, but the real surprise is how well they deliver on that promise. If ribs are your barbecue benchmark, this is where you’ll want to pull up a chair in Virginia Beach. The space is simple, but the aroma tells you all you need to know before you even sit down.
The St. Louis-style ribs—tender, juicy, and kissed with just the right amount of smokiness—are a must. The pulled chicken is also worth a second look, slow-cooked to maximum flavor and satisfaction. If you’re after gluten-free options, you’ll have no trouble finding a dish here.
I’d recommend pairing the ribs with their classic baked beans for a full southern experience. Rib City’s secret? They keep things straightforward and tasty.
4. Dave’s BBQ
+1 757-434-6093
See Menu
Tucked away behind a white building, Dave’s BBQ feels like you’ve stumbled onto a well-kept secret. There’s no fuss—just the tempting aroma of wood, fire, and meat handled by someone with deep ties to the community. Dave himself often checks in, making newcomers feel like regulars.
The brisket is the standout: deeply smoky, with a crust that shatters just right. Every cut shows off Dave’s old-school dedication—no shortcuts, just real pit barbecue. I once stopped by for a quick bite, but couldn’t resist a rack of their ribs after catching a whiff from the smoker out back.
Try the brisket platter or sample the ribs if you’re craving classic barbecue. This is barbecue with heart—local roots, timeless style.
5. Pierce’s Pit Barbecue
At Pierce’s Pit Barbecue, the first thing that hits you is the signature tang of their house sauce swirling through the air. This spot keeps things lively but comfortable, with quick service and plenty of regulars who swear by the menu. There’s a warmth here that says you’re in good hands.
Pulled chicken and sliced beef are the true calling cards; both are slow-smoked and generously sauced with Pierce’s golden, peppery blend. The sides are classic, but it’s really the balance of tender meat and sauce that sets this place apart. I tried their chicken sandwich once on a quick lunch break, and had to circle back for dinner soon after.
If you want a sampler, the combo platters are spot-on. Pierce’s makes barbecue that sticks in your memory—and brings you back.
6. Malbon Bros.
Malbon Bros. is a slice of Virginia Beach history served up with a smoky twist. Family-owned since 1955, this spot has built its reputation on consistency and pure barbecue flavor—no shortcuts, just tradition. The awards here aren’t just for show; they’re born from years of feeding happy locals and beachgoers.
What makes Malbon Bros. stand out is their pulled chicken—perfectly seasoned, always tender, and never dry. The beef barbecue packs equal punch, especially inside their soft sandwich buns. Whenever I’ve needed a no-fuss meal that reliably hits the spot, Malbon Bros. has come through, breakfast through dinner.
If you’re indecisive, try the combo platter for a tour through their menu. This is barbecue you can count on—simple, honest, and done right every time.
7. Taste Of Texas
+1 757-589-0762
Taste Of Texas brings a big flavor personality to Virginia Beach—one bite and you’ll know you’re on a Lone Star-inspired adventure. This place keeps its focus tight: just straight-up meats, classic sides, and a warm, genuine welcome at any hour.
What keeps me coming back are the smoked chicken plates and beef brisket—juicy, boldly seasoned, and carved thick the Texas way. Every plate comes loaded, and you can add house-made sides like barbecue beans or fresh slaw. My first visit turned into a full meal marathon when I realized every table around me was cleaning their plates.
If you’re stuck on what to order, go for the classic brisket sandwich. Taste Of Texas knows how to respect the barbecue tradition while keeping it completely unpretentious.
8. Pungo Boys Bbq
Pungo Boys BBQ is tucked away in the heart of the countryside, but it’s worth tracking down for barbecue with serious local spirit. This spot balances small-town warmth with barbecue traditions that run deep, and you can taste that care in every bite.
Their pulled chicken and brisket have a true smokehouse flavor—rich, tender, and portioned like they know you came hungry. Sides are made fresh and complement the main attraction without overshadowing. My best memory? Grabbing a plate for lunch and ending up talking barbecue with neighbors like we’d known each other for years.
Don’t miss out on their classic BBQ platters. Pungo Boys is where local tradition and barbecue heart find a comfortable, smoky home.
9. Mobile Pig-Nic Barbecue
Mobile Pig-Nic Barbecue brings a laid-back, backyard feel right to the heart of Virginia Beach. This is a no-frills operation with a singular focus: serve up authentic barbecue at its smoky, soulful best. Each visit feels like coming back to an old friend who always knows how to cook just right.
The pulled chicken here is downright memorable—smoky, juicy, and seasoned without being overwhelmed by the sauce. The barbecue beef sandwiches also stand out for their bold flavor and tenderness. I grabbed lunch here on a rainy day and instantly forgot the weather — the warm atmosphere and hearty plates turned it around.
Order a platter with coleslaw and baked beans for the full Mobile Pig-Nic treatment. This place is all about comfort and genuine barbecue hospitality.
10. Redwood Smoke Shack – Nimmo Pkwy
Redwood Smoke Shack on Nimmo Pkwy feels like a true pilgrimage stop for barbecue fans. The focus here is Texas-style BBQ, cooked low and slow over a mix of oak, hickory, and pecan wood—that aroma alone pulls you in.
The brisket is the rock star: thick slices, beautifully smoky, with just enough peppery bark to keep things interesting. You’ll also find mouthwatering pulled chicken and savory barbecue beef, each item carefully crafted for bold, deep flavors. My first plate here vanished embarrassingly fast, but every bite made the short drive well worth it.
If you’re feeling indecisive, go for a meat sampler. Redwood Smoke Shack is where patience meets pitmaster skill for unforgettable barbecue.
More Things to Try in Virginia Beach, VA
Frequently Asked Questions
What are the top BBQ spots in Virginia Beach?
Virginia Beach has plenty of standout BBQ joints. Local favorites include Mission BBQ, The Beach Bully, Rib City, and Redwood Smoke Shack—each offering their own spin on slow-smoked classics.
Are there halal or vegetarian BBQ options in Virginia Beach?
Options can be limited, but some places offer grilled vegetables, salads, and fish. For dietary specifics, it’s best to call ahead. Most local spots are happy to share ingredient info once you arrive.
Which BBQ place has the best ribs in Virginia Beach?
Rib City and The Beach Bully are well-known for their ribs—tender, smoky, and packed with flavor. Both places serve up generous portions and have a loyal following.
What sides should I try with my BBQ in Virginia Beach?
Classic choices include coleslaw, baked beans, green beans, and cornbread. Many spots also offer potato salad and fresh garden salads to round out your meal.
Do BBQ restaurants in Virginia Beach offer gluten-free options?
Yes, several places—like Mission BBQ and Rib City—provide gluten-free sides and meats. Just let your server know about any restrictions, and they can help guide your order.
Can I get BBQ catering in Virginia Beach?
Most local BBQ spots, including Malbon Bros. and Mobile Pig-Nic Barbecue, offer catering. Whether you’re planning a backyard party or a large event, there’s no shortage of smoky meals to share.