Discover the best barbecue spots Detroit has to offer, where smoky flavors and tender cuts create a culinary experience worth exploring. Over the years, I’ve had the pleasure of sampling many places in the city, each with its own unique twist on classic BBQ. From slow-cooked ribs to flavorful brisket, Detroit’s barbecue scene serves up diversity and authenticity that truly satisfy.
Whether you crave traditional Southern-style smoked meats or innovative takes on barbecued favorites, this guide will steer you toward the top spots in Detroit. Rest assured, these establishments are committed to quality and flavor, making each bite a memorable part of your culinary journey. Dive in and find your new favorite barbecue joint.
Where to find the best bbq in Detroit, MI
Here are some of the top spots to find the best bbq in Detroit, MI:
- Slows Bar BQ
- Redsmoke Barbeque
- Slows to Go
- Parks Old Style Bar-B-Q
- K & G Deli
- Bert’s Market Place
- Vicki’s Barbecue & Shrimp
- Uptown Barbecue
- Southern Smokehouse
- Nunns Bar-B-Q
1. Slows Bar BQ
Slows Bar BQ has been a staple in Detroit’s Corktown neighborhood since 2005. From the moment I stepped inside, I was struck by its inviting, rustic atmosphere and the aroma of slow-smoked barbecue. Recognized for its chef-driven approach, Slows combines traditional Southern techniques with Detroit’s unique character, creating a flavor profile that’s both authentic and innovative.
What sets Slows apart is its commitment to quality and community. Their brisket and ribs are consistently tender, infused with rich smokiness. I recommend trying the brisket platter—it’s perfectly cooked with a beautiful smoke ring and served with flavorful sides. For a true Detroit BBQ experience, their pulled pork sandwiches and house-made sauces are must-tries, embodying the restaurant’s dedication to bold, satisfying flavors.
2. Redsmoke Barbeque
Redsmoke Barbeque sits in the heart of Greektown, Detroit, housed in a historic two-story brick building that blends charm with flavor. I first visited on a summer afternoon and was immediately drawn to the scent of Hickory and Applewood wafting from the kitchen. Redsmoke takes pride in its slow-smoking process, serving meats that are flavorful without being overpowering.
One reason this spot stands out is its selection. With a full bar and over a dozen sides, you’ll find something that complements every plate. I suggest starting with the Applewood smoked chicken—moist and seasoned just right. Their smoked brisket also deserves attention, served tender and rich. And don’t miss the black-eyed peas with spinach over rice, a satisfying side that rounds out the meal.
3. Slows to Go
Slows to Go brings the bold flavors of its Corktown sibling to Midtown Detroit with a focus on speed and convenience—without sacrificing quality. I stopped in during a busy weekday and was impressed by how quickly I was served, yet the food still had that slow-smoked depth you’d expect from a sit-down spot. It’s a perfect option when you want top-tier BBQ on the go.
What makes Slows to Go stand out is its ability to deliver the same chef-driven quality in a more casual, takeout-friendly format. The pulled chicken sandwich is a standout—juicy, smoky, and layered with just the right amount of sauce. Pair it with their mac and cheese or sweet potato mash for a meal that’s both quick and deeply satisfying.
4. Parks Old Style Bar-B-Q
Parks Old Style Bar-B-Q delivers a no-frills, deeply rooted BBQ experience that reflects Detroit’s history and taste for honest cooking. I visited on a rainy evening, and the smell of wood smoke alone made the detour worth it. The staff treated regulars and newcomers alike with warmth, adding to the authentic feel that’s hard to replicate.
This spot stands out for staying true to old-school barbecue traditions. The rib tips come highly recommended—smoky, tender, and packed with flavor. Their beef sandwiches are also a hit, stacked high and served with generous sides that bring balance to the plate. Parks doesn’t dress things up; it focuses on quality, consistency, and serving up food that speaks for itself.
5. K & G Deli
K & G Deli offers a diverse menu set in a casual, welcoming environment that’s perfect for any time of day. I stopped by for lunch and was quickly drawn in by the inviting aroma and friendly atmosphere. They serve more than just sandwiches—barbecue dishes are a highlight, showcasing the diner’s versatility and commitment to quality.
What makes K & G Deli stand out is its ability to deliver hearty, flavorful barbecue options alongside classic American fare. I recommend trying the smoked brisket sandwich—tender, smoky, and piled high. For a satisfying meal, their ribs or pulled pork plate also reflect their dedication to authentic BBQ, made with care and served with a variety of delicious sides.
6. Bert’s Market Place
At Bert’s Market Place, the lively atmosphere and robust flavors make every visit memorable. I once stopped in for dinner and was greeted by the aroma of slow-smoked meats. The outdoor seating adds a relaxed vibe, perfect to enjoy Detroit’s culinary diversity.
This spot stands out for its hearty, authentic barbecue offerings. I recommend the smoked ribs—succulent and fall-off-the-bone tender. Their pulled pork plate also captures the essence of traditional smokehouse cooking, served with flavorful sides. Bert’s combines quality ingredients with a welcoming ambiance, making it a go-to spot for genuine Detroit-style BBQ.
7. Vicki’s Barbecue & Shrimp
Vicki’s Barbecue & Shrimp has been a staple in Southwest Detroit for over five decades. I visited on a quiet evening and was taken by the old-school charm and the inviting smell of charcoal smoke. This carry-out spot exemplifies classic Detroit BBQ, serving up hearty, flavorful dishes rooted in tradition.
What makes Vicki’s stand out is its dedication to authentic, smoked barbecue that’s been perfected over years. I recommend the charcoal pit smoked ribs—tender, smoky, and infused with a secret marinade. Their smoked rib tips and secret recipe fried shrimp also showcase their mastery of flavor and technique. It’s a true taste of Detroit’s rich barbecue heritage.
8. Uptown Barbecue
+1 313-861-7590
Tucked along Livernois Avenue, Uptown Barbecue is a no-frills spot that delivers big on flavor. The moment you step in, the aroma of slow-smoked meats hits you—rich, deep, and unmistakably Detroit.
What sets Uptown apart is its consistency and care. The staff knows their regulars, and the pitmasters know their craft. It’s the kind of place where the food speaks louder than the signage.
I went for the rib tips and chicken combo, and it didn’t disappoint. The rib tips were smoky, tender, and perfectly seasoned, while the chicken had a crisp skin and juicy center. Their signature BBQ sauce adds a tangy kick that ties it all together.
For a true taste of Detroit-style barbecue, Uptown is worth the trip.
9. Southern Smokehouse
Southern Smokehouse is tucked on W McNichols and feels like a neighborhood secret worth sharing. The moment I walked in, the blend of sweet smoke and spice told me I was in the right place. It’s no-frills, but all heart.
What makes this place special is the attention to detail—from the rubs to the wood used in smoking. Staff are warm, and the kitchen is precise. The flavors are pure Detroit: bold, smoky, and unpretentious.
The standout? Turkey tips and smoked chicken. The turkey is tender with a peppery bark, while the chicken pulls apart with ease, juicy through every bite. Their signature sauce is sharp, tangy, and not too sweet—just right.
Southern Smokehouse offers solid BBQ with character. It’s not trying to impress—it just does.
10. Nunns Bar-B-Q
Nunns Bar-B-Q, nestled on Conant Street, is a genuine Detroit BBQ joint that has built a loyal following over the years. I recall visiting on a busy weekend and being greeted with warm hospitality and the mouthwatering smell of slow-cooked meats. This spot impresses with its straightforward approach—focused on quality and tradition.
What makes Nunns stand out is its commitment to classic BBQ flavors without unnecessary fuss. The ribs are smoky and fall-off-the-bone tender, while the pulled pork boasts a perfect balance of juiciness and seasoning. Pair these with their homemade sauces for an authentic, satisfying experience.
If you’re craving genuine Detroit BBQ, Nunns offers flavorful dishes that reflect their dedication to simplicity and authenticity.
More Things to Try in Detroit, MI
Frequently Asked Questions
What are the best BBQ spots in Detroit, MI?
Detroit has a thriving BBQ scene. Some of the top-rated places include Slows Bar BQ, Redsmoke Barbeque, Nunns Bar-B-Q, and Parks Old Style Bar-B-Q. Each offers its own take on slow-smoked meats and traditional sides.
What kind of BBQ is Detroit known for?
Detroit BBQ leans toward smoked beef and pork, with emphasis on ribs, pulled meats, and tangy sauces. Many places offer house-made rubs and sauces, often with a Midwest flair.
Is halal BBQ available in Detroit?
Yes, there are places like Hawilo Grill that offer halal-friendly BBQ options. It’s always best to call ahead and confirm menu details.
Are there any BBQ joints near downtown Detroit?
Absolutely. Slows Bar BQ and Redsmoke Barbeque are both located in or near Corktown and Greektown, making them convenient for visitors or locals exploring the area.
Which BBQ spots offer takeout or delivery?
Most BBQ restaurants in Detroit, including Slows to Go, T-Mo’s BBQ, and BBQ Central, offer takeout and online ordering. Several are listed on major delivery platforms.
Do Detroit BBQ restaurants accommodate vegetarians?
While BBQ is meat-centered, a few spots like Slows Bar BQ offer vegetarian sides such as mac and cheese, cornbread, coleslaw, and BBQ tofu. Options vary, so check menus in advance.
Are there family-friendly BBQ restaurants in Detroit?
Yes. Places like K & G Deli, Joe Ann’s Bar-B-Q, and House of BBQ have casual settings and kid-friendly menus, making them great for families.
When is the best time to visit a Detroit BBQ joint?
Weekday lunches are usually less crowded. Weekend evenings tend to get busy, especially at popular places. Some spots offer specials or early bird deals during slower hours.